Grilling Hamburger Patties
Learn how to grilling hamburger patties perfectly with our detailed guide, including timing, temperature, and expert tips.
Step-by-Step Instructions
- 1Preheat grill to medium-high heat
- 2Season patties with salt and pepper just before grilling
- 3Make slight indent in center to prevent puffing
- 4Place on hot grill grates
- 5Cook 4-5 minutes on first side without pressing
- 6Flip once when juices pool on top
- 7Cook 3-4 minutes on second side
- 8Add cheese if desired in last minute
- 9Check internal temperature reaches 160°F / 70°C
- 10Let rest 3 minutes before serving
Expert Tips for Grilling
- 💡Never press down on patties - loses juices
- 💡Salt just before cooking to prevent tough texture
- 💡Flip only once for best crust
- 💡Toast buns on grill for extra flavor
Hamburger Patties Safety Guidelines
Important food safety practices when handling and cooking hamburger patties.
Cook to proper internal temperature
Use food thermometer
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