Slow Cooking Italian Sausages
Learn how to slow cooking italian sausages perfectly with our detailed guide, including timing, temperature, and expert tips.
⏱️
5h
Cook Time
🌡️
Low
Slow Cooker Temperature
⚖️
0.3 lb / 5 oz / 140 g
Portion Weight
Per adult serving
✅
145-160°F / 65-70°C
Internal Temperature
Safe to Well Done
Step-by-Step Instructions
- 1Brown sausages in skillet over medium heat (optional)
- 2Place sausages in slow cooker
- 3Add sliced onions, bell peppers, and garlic
- 4Pour in 1/2 cup chicken broth or beer
- 5Add diced tomatoes and Italian seasoning
- 6Cover and cook on LOW for 4-6 hours or HIGH for 2-3 hours
- 7Check internal temperature reaches 160°F / 70°C
- 8Serve with sauce over pasta or in rolls
Expert Tips for Slow Cooking
- 💡Browning first adds extra flavor
- 💡Great for feeding a crowd
- 💡Can add potatoes for complete meal
- 💡Sauce works great over pasta
Italian Sausages Temperature Guide
| Doneness | Temperature | Description |
|---|---|---|
| Safe | 145°F / 65°C | Slightly pink center is acceptable |
| Well Done | 160°F / 70°C | No pink remaining, fully cooked through |
Italian Sausages Safety Guidelines
Important food safety practices when handling and cooking italian sausages.
⚠️
Cook to proper internal temperature
⚠️
Use food thermometer
🚨
Remember
When in doubt, use a food thermometer. It's the only reliable way to ensure your italian sausages is safely cooked and delicious.
Other Ways to Cook Italian Sausages
🐄Italian Sausages
🔥
Grilling⏱️
Cook Time
20min
🔥
Grill Temperature
Medium
350-400°F / 177-204°C
View complete guide
🐄Italian Sausages
🍳
Pan-Frying⏱️
Cook Time
15min
🔥
Pan Temperature
Medium
250-300°F / 120-150°C
View complete guide
🐄Italian Sausages
🍞
Baking⏱️
Cook Time
25min
🔥
Oven Temperature
400°F / 205°C
View complete guide
🐄Italian Sausages
🔥
Boiling then Grilling⏱️
Cook Time
15min
🔥
Grill Temperature
Medium-High
400-450°F / 204-232°C
View complete guide
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