Vegetables · The Cooking Guide

Squash

Mild-flavored, tender vegetable that works well in many cooking methods

Methods

How to cook squash

Roasting

Roasting Squash

Cook Time
25min
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
Oven Temperature
500°F / 260°C

Grilling

Grilling Squash

Cook Time
10min
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
Grill Temperature
Medium
350-400°F / 177-204°C

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