Potatoes
Versatile starchy tuber vegetable that forms the base of countless dishes worldwide
Detailed Cooking Guides
🥔Potatoes
💨
Steaming⏱️
Cook Time
20min
⚖️
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
🔥
Steam Temperature
210°F / 100°C
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🥔Potatoes
🫖
Boiling⏱️
Cook Time
20min
⚖️
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
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🥔Potatoes
⚡
Air Frying⏱️
Cook Time
20min
⚖️
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
🔥
Air Fryer Temperature
400°F / 205°C
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🥔Potatoes
🍗
Roasting⏱️
Cook Time
40min
⚖️
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
🔥
Oven Temperature
425°F / 220°C
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🥔Potatoes
🍞
Baking⏱️
Cook Time
1h
⚖️
Portion Weight
0.25 lb / 4 oz / 115 g
Per adult serving
🔥
Oven Temperature
400°F / 205°C
View complete guide
Temperature Guide
| Doneness | Temperature | Description |
|---|---|---|
| Safe | 210°F / 100°C | Properly cooked |
Potatoes Safety Guidelines
Important food safety practices when handling and cooking potatoes.
⚠️
Cook to proper internal temperature
⚠️
Use food thermometer
🚨
Remember
When in doubt, use a food thermometer. It's the only reliable way to ensure your potatoes is safely cooked and delicious.
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