Air Frying Chicken Wings

Learn how to air frying chicken wings perfectly with our detailed guide, including timing, temperature, and expert tips.

⏱️
25min
Cook Time
🌡️
380°F / 195°C
Air Fryer Temperature
⚖️
0.3 lb / 5 oz / 140 g
Portion Weight
Per adult serving
165°F / 75°C
Internal Temperature
Safe

Step-by-Step Instructions

  1. 1Preheat air fryer to 380°F / 195°C
  2. 2Pat wings completely dry
  3. 3Toss with oil and seasonings
  4. 4Arrange wings in single layer in air fryer basket
  5. 5Cook for 12 minutes, shake basket
  6. 6Cook another 12 minutes until crispy
  7. 7Check internal temperature reaches 165°F / 75°C
  8. 8Toss in sauce while hot

Expert Tips for Air Frying

  • 💡Don't overcrowd the basket
  • 💡Shake basket every 6 minutes for even cooking
  • 💡Increase temp to 400°F / 205°C for last 5 minutes for crispiness
  • 💡Works great for reheating wings too

Chicken Wings Temperature Guide

DonenessTemperatureDescription
Safe165°F / 75°CNo pink remaining, juices run clear

Chicken Wings Safety Guidelines

Important food safety practices when handling and cooking chicken wings.

⚠️

Cook to proper internal temperature

⚠️

Use food thermometer

🚨

Remember

When in doubt, use a food thermometer. It's the only reliable way to ensure your chicken wings is safely cooked and delicious.