Roasting Sweet Potatoes

Step-by-Step Instructions

1. 1Preheat oven to 425°F / 220°C
2. 2Peel sweet potatoes and cut into 1-inch cubes
3. 3Toss with olive oil and spices in large bowl
4. 4Spread in single layer on baking sheet
5. 5Roast 25-30 minutes, flipping once halfway through
6. 6Continue until golden and tender
7. 7Season with salt and serve immediately

Expert Tips for Roasting

• 💡Great as side dish or in grain bowls
• 💡Can add to salads when cooled
• 💡Try with different spice combinations
• 💡Perfect for meal prep

Sweet Potatoes Safety Guidelines

Important food safety practices when handling and cooking sweet potatoes.