Root Vegetables

Carrots, sweet potatoes, turnips, and other root vegetables

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Choose your specific root vegetables cut or type for detailed cooking guides

Sweet root vegetable rich in beta-carotene, versatile in both raw and cooked applications

Versatile starchy tuber vegetable that forms the base of countless dishes worldwide

Sweet, starchy root vegetable high in vitamin A and fiber

Most loved root vegetables recipes and techniques, tried and tested by home cooks

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